On June 23, 2025, AIcan Group successfully held its first half of 2025 annual work conference. The meeting was held in the form of a video link from multiple locations, including Shanghai Guangzhou Zhejiang Anhui Hainan, and was chaired by Mr. He Guang, the CEO of the group. Anhui Soyi Group and Haikou Pulashi were invited to attend the meeting.
The chief engineers of the Guangzhou R&D center gave a special report on the digital kitchen appliance project they are responsible for. The three commercial robot chefs, Wei Ba · Weiba Master-H22, Weiba Buffalo, and Weiba Maverick, have achieved large-scale market application, continuously optimizing product performance through high-frequency user feedback. We will continue to focus on "cost reduction and efficiency improvement" in the future, and deepen the application of uncoated technology in nitriding pots to reduce the cost of consumables for users. Angel Home Appliances is continuously optimizing functions such as pot washing and oil fume treatment to better meet household needs. Currently, 100 units have started trial production, and high-frequency tests in household scenarios will be conducted in the second half of the year.
The Aican Flamingo (C1) andAican Flamingo (B) Commercial universal steam oven have successfully gained market recognition with their differentiated function of "one click steaming and baking"; The cabinet style stir fry machine and Integrated cooking center(X1) are continuously undergoing product iteration and upgrading, and are expected to be officially launched next year. The Lieyan series deep fryer is currently in the market testing stage, and will focus on optimizing its functional reliability and completing the design of a new generation prototype in the future. The company has further improved its kitchen appliance product matrix by continuously expanding new product lines such as steam ovens and deep fryers.
Subsequently, the technical support department in Guangzhou reported the progress of the development of control systems for various aircraft models. The after-sales department has fully implemented the 2025 work plan, including launching the WeChat mini program work order system and initiating the maintenance engineer certification program. In terms of intellectual property, the company has applied for a total of 609 patents and authorized 398 patents (including 105 invention patents). The software team has completed the Aicmos 3.0 system upgrade and optimization of the Love Meal App, while the product design department continues to promote industrial design innovation and UI interface upgrades. The heads of the manufacturing, production, procurement, and quality departments also summarized the work results of the first half of the year and clarified the plan for the second half of the year with "quality assurance" as the first goal.
The sales department reported the results of market expansion in the first half of the year: the demand for Aican digital kitchen appliances in domestic and international markets showed a rapid growth trend. The company successfully developed 32 new application scenarios in the first half of the year, focusing on serving large enterprise employee canteens, community park restaurants, campus group meals, and chain restaurants. Among them, Foshan Zhaoxin has successfully built a complete digital kitchen appliance industry chain and a full scenario application demonstration; Zhuhai Technician College is preparing to establish a "Digital Kitchen Electrical Benchmark Canteen"; Multiple aican digital canteen locations at Zhejiang Sinopec gas stations have also been successfully launched.
In the first half of the year, the Brand Department continued to promote the construction of an omni channel marketing system, focusing on the new channel of Tiktok's "Aican robot chef" live broadcast, which was broadcast through commercial computers, home computers and application scenarios. In the second half of the year, the focus will be on promoting the launch of the Angel series of household appliances, with plans to enhance brand influence through a strategy of online and offline integration. The Technical Support Department will implement full process quality optimization for high failure rate components, enhance the professional capabilities of the maintenance team through systematic training, and complete recipe compilation and specialty dish development work. In the second half of the year, the service system will continue to be optimized to ensure user experience.
As an important partner of the group, Haikou Pulashi shared multiple cooperation achievements in his speech: the "Hualing Cloud Kitchen" restaurant operated by him has achieved significant market response, and plans to add a tea restaurant with a full product line of aican within the year; The "Smart Cooking Digital Kitchen Appliance Industry College" jointly established with Hainan Vocational and Technical College of Economics and Trade has been officially put into operation, with the first batch of 20 teaching equipment configured to simultaneously carry out intelligent cooking course teaching and teacher-student meal services; In terms of international market expansion, we are actively promoting the Uzbekistan park restaurant project, marking the official layout of aican digital kitchen appliances in the Central Asian market.
Professor Xu, the Technical Director of aican Group, pointed out in his speech that the core key to product quality control in 2025 is to establish an automated testing system for online product quality. In the work deployment for the second half of the year, He Guang, the CEO of aican Group, emphasized that the company will focus on building four core support systems: after-sales service system, quality control system, supply chain system, and project operation system. At the same time, the focus should be on upgrading and iterating hardware devices and automation systems, laying a solid foundation for the development towards intelligent agents and artificial intelligence. R&D is at the forefront, implementation must be achieved!
At the end of the meeting, He Qing, Chairman of aican , summarized in his speech that in the first half of 2025, the company will complete its strategic transformation, and the establishment of Guangdong aican will inject new impetus into its business development. The technological advantages of aican's digital kitchen appliances have been recognized by the government and have been rated as industry unicorns. However, there are still challenges such as the transformation of traditional concepts, chef acceptance, kitchen renovation, and pricing. As industry pain points continue to emerge, digital solutions will usher in opportunities. In the second half of the year, the company will comprehensively optimize product quality and implement cost reduction and efficiency improvement plans. We will continue to promote the standardization process of Chinese cuisine through technological innovation and lead the transformation of the kitchen appliance industry.